Friday, October 9, 2009
Caramel or Candied?
Apples, that is...
This time of year a lot of us
splurge on these.
If you could only choose one
to eat for the rest of your life
which would it be?
Do you like the gooey stick-to-your-teeth
Does the rich smell of caramel comfort you?
Maybe you prefer the crunch of
You like red-hots and cinnamon.
They beautiful as well as tasty.
Well, which one?
Both are easy to make from
scratch (I'm not as fond of caramel
wraps or pre-melted cinnamon concoctions).
How about using cinnamon sticks instead
of popsicle sticks?
How about tree limbs (make sure
they're food safe please!)?