Sunday, October 11, 2009
The table's set with the red and white transfer ware.
I'll put out the flatware with the red handles.
White, starched cloth napkins from a restaurant supply.
Red, orange and yellow mums cut short and put in an old off-white creamer.
Eggs over-easy sound good for a change.
Smoked, thick-sliced bacon with peppered rind.
Toast with just a little unsalted butter, topped with fresh apple butter.
Now breathe deeply.